The Fermentation Year: discussion and demo with Rachel de Thample
- When
- Wednesday 30 September
7pm - Where
- The Kitchen Table1A Bell Street, Shaftesbury, SP7 8ARShaftesbury
- Category
- Talks & workshops
Fermentation expert and River Cottage author Rachel de Thample leads a discussion and demo on The Fermentation Year.
Rachel de Thample, author of the River Cottage Fermentation handbook, leads a discussion and hands-on demonstration around The Fermentation Year: how to keep krauts, kefirs, pickles and ferments going through the seasons.
Hosted by The Kitchen Table, Shaftesbury's independent food bookshop. Times and ticket prices from The Kitchen Table.
Listing via The Kitchen Table (shop chalkboard). Always check times and prices with the organiser before travelling.